Choose From
2 Course
Entree & Main
$52.5
2 Course
Main & Dessert
$52.5
3 Course
Entree, Main & Dessert
$59.5
Entree
Skewers
Lamb Kofta or Moroccan Chicken
Bruschetta
Fresh diced tomato, onion, feta & pesto
Chilli Calamari
Chilli spiced calamari with aioli
Grilled Prawns
With Salsa verde
Salt + Pepper Calamari
Salt +pepper floured calamari, fried, w rocket, aioli + lemon
Crispy Pork Bun
w spicy kimchi + kewpie mayo
Thai Fish Cakes
w peanut + chilli dipping sauce
Main
Salmon
With kipfler potatoes, green beans & bell pepper aioli
Chicken Breast
Lemon & oregano marinated chicken breast served with garlic & rosemary chat potatoes & green beans
Black Angus Porterhouse
Char grilled medium & served with garlic & rose-mary chat potatoes, green beans & mushroom sause
Pork Belly
Slow braised & served with Asian green & crispy noodles
Lamb Shank
3 hr slow braised, served on mash potato & seasonal vegetables
Chicken + Mushroom Risotto
w chicken, wild fresh mushrooms w semi dried tomatoes, spinach +
shaved parmesan
Porterhouse
Char grilled 300g Cooked to your liking w aside of sauce, paprika seasoned chips and side
salad
Fish + Chips
Fresh fish deep fried, paprika seasoned chips and side salad w pickled gherkin and tartare
sauce
Salt + Pepper Calamari
Salt +pepper floured calamari, fried, w rocket , aioli + lemon
Classic Parma
Napoli, ham, tasty cheese + mozzarella
Dessert
New York Cheesecake
with berry compote
Lemon Tart
with Chantilly cream
Sticky Date Pudding
with Butterscotch sauce & ice cream
Chocolate Mud Cake
served with chocolate sauce & ice cream
Choc Chip Waffle
Vanilla ice cream, fresh strawberries + berry coulis